Discover the Best Grills in Spokane, Washington

Welcome to the Grill section of Spokane.com, where we spotlight some of the finest grilling experiences in Spokane, Washington. Whether you're a local looking for a new favorite spot or a visitor eager to explore the city's culinary scene, our selection of articles offers a comprehensive guide to the best grills in town. Here, you'll find in-depth reviews, top recommendations, and must-try dishes from Spokane's top grilling establishments.

Explore articles that highlight everything from the juiciest burgers and perfectly seared steaks to smoky barbecue and innovative grill recipes. Each listing is designed to offer you a taste of what Spokane's grills have to offer, with insights into chef specials, unique dining atmospheres, and customer favorites. Whether you're searching for a laid-back evening with friends or a special place to celebrate, our curated content is your go-to source for finding the perfect grill experience in Spokane.

 
Anthony's at Spokane Falls
Discover the Allure of Anthony's at Spokane Falls: A Culinary Gem in Washington An Iconic Riverside Dining Experience Nestled amidst the natural splendor of Spokane, Washington, Anthony's at Spokane Falls presents an unparalleled dining experience that unites exceptional culinary delights with breathtaking views. Known for its sumptuous seafood offerings and its prime location overlooking the rushing waters of the Spokane River, this restaurant distinguishes itself as a standout destination for both locals and visitors alike. The beauty of the falls, coupled with Anthony's renowned cuisine, creates a dining atmosphere that is second to none. History & Legacy Anthony's has carved out a rich history that underscores its reputation. Part of the locally cherished Anthony's Restaurants group, which began in 1972, Anthony’s at Spokane Falls holds a special place as a beacon of fine dining in Washington. The founders established a commitment to serving the freshest Northwest seafood, a tradition that thrives to this day. This location, with its stunning close-up view of Spokane Falls, embodies the brand's dedication to leveraging natural beauty and sustainable local ingredients. The Menu: A Celebration of Seafood and More Signature Dishes Anthony's at Spokane Falls is celebrated for its seafood cuisine, expertly prepared with an emphasis on freshness and regional flavors. A few must-try items include: Dungeness Crab Cakes: A local favorite made with sweet Pacific Northwest crab, these cakes are both tender and bursting with flavor. Fresh Wild Salmon: Expertly grilled to perfection, the wild salmon captures the essence of the region’s culinary offerings. Clam Chowder: Rich and creamy, this classic dish highlights the restaurant’s dedication to perfecting traditional seafood recipes. Tantalizing Variety Beyond seafood, Anthony’s menu extends to a range of options designed to cater to diverse tastes and preferences: Steak - For those seeking something other than seafood, choices like the tender aged steak provide a delightful contrast. Vegetarian Selections - Fresh salads and innovative vegetarian entrees ensure that every guest finds a flavorful dish that suits their dietary needs. Dining Ambiance: Views That Captivate Dine with a View 🌊👀 Anthony's offers diners a remarkable setting. The panoramic windows reveal the Spokane River and cascading falls, offering beauty that changes with the seasons. Whether viewed during a vibrant sunrise breakfast or under a starlit dinner, the falls provide a dynamic backdrop that enhances each dining experience. Seasonal Highlights Spring and Summer: During these warmer months, the falls are especially robust, and the surrounding greenery rejuvenates, offering lush scenery and a vibrant ambiance. Autumn and Winter: As the seasons change, the fall colors and, eventually, the snow-blanketed landscape offer a serene, picturesque environment. Practical Information for Visitors Insider Tips for the Best Experience Reservations Recommended: To guarantee a prime seating with an unparalleled view of the falls, it's advised to make a reservation, especially during peak dining hours or tourist season. Dress Code: While there’s a casual elegance about the dress code, guests often find that business casual attire fits the ambiance perfectly. Family-Friendly: Anthony's at Spokane Falls accommodates children and offers a dedicated kids' menu, ensuring a pleasant experience for families 👨‍👩‍👧‍👦. Avoiding Potential Pitfalls Crowd Considerations: During local events or holidays, the restaurant can become quite busy. Planning around these times or opting for a weekday visit might result in a more relaxed experience. Parking: The area can be busy, particularly on weekends. Allowing a little extra travel time for parking can avoid unnecessary stress. Special Events and Private Gatherings Anthony's at Spokane Falls also caters to special occasions. The picturesque location makes it a favored spot for: Weddings and Receptions: The combination of stunning visuals and exceptional service makes it a dream venue for couples saying their "I dos." Corporate Events: The sophisticated setting provides an ideal space for business meetings, networking events, or team dinners. Pro/Con Considerations Pros: Outstanding view of Spokane Falls. Fresh, diverse seafood menu. Family-friendly atmosphere. Cons: Can get busy during peak times. Parking may require some patience. FAQs About Anthony's at Spokane Falls What is a must-try dish at Anthony's? Certainly, the Dungeness Crab Cakes and Fresh Wild Salmon are customer favorites that exhibit the best of Pacific Northwest flavors. Is it suitable for children and families? Yes, Anthony's offers a family-friendly environment with menu options that cater to children. Does Anthony's accommodate dietary restrictions? Absolutely! They offer a variety of options, including vegetarian dishes, to cater to diverse dietary needs. It's always good to inform your server about specific restrictions or requests. What are the best times to visit? Visits during weekday lunch or early dinner can be less crowded, perfect for those seeking a quieter dining experience with a great view. Are there options for special events or private dining? Yes. Anthony's at Spokane Falls frequently hosts large gatherings, from weddings to corporate events, with a stunning backdrop of the falls. Future Exploration and Recommendations For those enchanted by the experience at Anthony's at Spokane Falls, exploring additional locations within the Anthony's family, such as those in Seattle or on the harbor, might be a fitting next step. Whether learning more about the wonders of Spokane itself or continuing a culinary journey through the bountiful Pacific Northwest, Anthony's serves as a memorable starting point 🌟. Plan Your Visit Your journey to Anthony's at Spokane Falls promises more than a meal—it is a full experience that merges culinary excellence with the awe-inspiring beauty of Washington's natural landscapes. Whether as a special treat for a romantic dinner or a family outing, each visit to Anthony's is a chance to immerse oneself in the heart and soul of Spokane. Your table is waiting.
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Black Angus Steakhouse
Exploring the Flavorful Legacy of Black Angus Steakhouse in Spokane, Washington A Culinary Landmark with Roots Nestled in the heart of Spokane, Washington, Black Angus Steakhouse has been serving up expertly crafted steaks and American fare for decades. This iconic restaurant is a haven for steak enthusiasts and casual diners alike, offering a blend of high-quality ingredients, a welcoming atmosphere, and a menu that celebrates both tradition and innovation. The History and Heritage of Black Angus Steakhouse Black Angus Steakhouse began its journey in 1964, founded by Stuart Anderson in Seattle, Washington. By prioritizing quality cuts of beef and a rustic dining experience, it quickly grew in popularity, expanding across the country. The Spokane location has embedded itself in the local culture, representing a continuation of a proud heritage that spans over half a century. Emphasizing its western-themed décor and inviting ambiance, Black Angus offers a unique dining experience that feels both timeless and contemporary. From its signature wooden beams to its warm lighting and comfortable seating, the design pays homage to the classic American steakhouse concept while accommodating modern diners' expectations of comfort and convenience. Menu Highlights: More Than Just Steak At Black Angus Steakhouse in Spokane, the menu is carefully curated to ensure that every guest finds something they love. Though steak is undoubtedly the star, the menu boasts an impressive array of options: Signature Steaks: Whether you're a fan of a tender filet mignon or a robust ribeye, Black Angus offers a range of cuts prepared to perfection. Each steak is seasoned and cooked with precision, ensuring a succulent taste that melts in your mouth. Seafood Selection: For those leaning towards the surf rather than the turf, the seafood offerings are equally enticing. Dishes like grilled salmon and jumbo shrimp scampi provide a lighter yet equally satisfying alternative. Sides and Starters: Complementing the main courses are a variety of sides that elevate any meal. From garlic mashed potatoes to freshly battered onion rings, each side dish complements the steakhouse experience. Desserts: Ending your meal on a sweet note, Black Angus offers indulgent dessert options like the classic chocolate cake and creamy cheesecake, making sure every meal concludes on a high. Notable Features That Set Black Angus Apart What makes Black Angus Steakhouse in Spokane a standout among grill restaurants? Quality Over Everything: Known for its high standards, the steakhouse uses only the finest grade beef, expertly aged and hand-cut by seasoned chefs. Friendly Service: The staff at Black Angus in Spokane pride themselves on creating a welcoming environment, providing attentive service that enhances the dining experience. Rustic Atmosphere: The restaurant's decor evokes the spirit of the American west, delivering an authentic steakhouse experience that resonates with both locals and visitors. Family-Friendly: With a children's menu and a relaxed setting, families can enjoy meals together without compromise. Special Events: Offering spaces for celebrations or business gatherings, Black Angus caters to various needs with customizable dining options. Visitor Tips: Make the Most of Your Experience For those planning to visit Black Angus in Spokane, here are some pro tips to ensure a delightful experience: Reservations Suggested: Especially during peak dining times, securing a reservation can save you a considerable wait. Lunch vs. Dinner: Visiting during lunch hours may provide a quieter atmosphere and diverse pricing options. Group Dining: If celebrating an occasion, consider booking a group dining package for a more personalized experience. Parking: Be mindful of Spokane's city parking, and explore public transportation or rideshare options if convenient. Understanding Local Preferences and Cultural Touchpoints In Spokane, dining is more than just a meal—it's a community event. The locals appreciate the blend of traditional and modern that Black Angus offers, creating a unique culinary culture that values the craft of steak grilling while embracing a warm community ethos. With its location contributing to Spokane's vibrant dining scene, Black Angus acts as a bridge between the city's history and its culinary future. This makes it not only a must-visit for steak lovers but also a crucial part of understanding the local culture. Comparative Insights: Exploring Seasonal Highlights While Black Angus Steakhouse remains a classic year-round, the changing seasons bring subtle shifts in its offerings: Season Highlight Food Item Special Event Spring Grilled Salmon with Herb Butter Easter Brunch Summer BBQ Rib Specials Outdoor Patio Launch Fall Pumpkin Cheesecake Harvest Festival Winter Prime Rib with Seasonal Vegetables Holiday Dinner Special These seasonal highlights ensure that every visit brings a novel experience, whether through new menu items or special events. Weighing Your Options: Pros and Cons Here’s a balanced look at what Black Angus Steakhouse offers: Pros: Quality Steaks: Consistently delicious and perfectly prepared. Welcoming Ambiance: A cozy, inviting dining atmosphere. Variety: Extensive menu options catering to all tastes and dietary preferences. Cons: Peak Time Crowds: Can be busy during weekend evenings. Pricing: As a steakhouse, it can be on the pricier side, but it reflects the quality. Frequently Asked Questions What type of cuisine is served at Black Angus Steakhouse? Black Angus specializes in American steakhouse fare, prominently featuring a range of steak cuts, seafood, poultry, and classic American sides and desserts. Is Black Angus in Spokane suitable for families? Yes, Black Angus is family-friendly, offering a relaxed dining atmosphere and a dedicated children's menu. Do they offer vegetarian or vegan options? While the focus is on steaks, there are several vegetarian-friendly sides and salads. However, vegan options might be limited. Can you host events or private gatherings at Black Angus? Yes, Black Angus offers spaces for private dining, celebrations, and business events with customizable menus. Further Exploration If you've enjoyed your visit to Black Angus, you might also be interested in exploring other steakhouse and grill options in Spokane or venture into the broader Washington dining scene to discover local flavors and culinary history. In sum, Black Angus Steakhouse in Spokane stands as a culinary staple, rich in history and deliverable quality. Whether you're a steadfast local or a curious visitor, the combination of expertly prepared steaks, warm service, and a homely atmosphere ensures that every visit is an engaging and satisfying experience.
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Texas Roadhouse
Exploring the Heart of Texan Flavor: Texas Roadhouse Grill in Spokane, Washington Savoring the Texan Spirit Texas Roadhouse, a celebrated name in American dining, brings the essence of Texas to Spokane, Washington. Known for its lively atmosphere and mouth-watering menu, Texas Roadhouse offers a unique blend of food, fun, and a glimpse into Texan hospitality. Whether you're a first-time visitor or a local food enthusiast, there's something enticing about the sizzling grills and the rich flavors that define this iconic establishment. A Glimpse into History Texas Roadhouse was founded in 1993 by Kent Taylor with a dream of providing a place where everyone could enjoy a great meal and have a good time at an affordable price. Over the years, it has grown to become a beloved staple for many across the United States, and in Spokane, it’s no different. The restaurant's focus on hand-cut steaks, fall-off-the-bone ribs, and made-from-scratch sides showcases the dedication to quality and authenticity that has made it a must-visit destination. Key Features that Draw the Crowd Lively Ambiance: From the moment you step into Texas Roadhouse Spokane, you're greeted with a bustling environment filled with the sounds of country music and the smell of freshly baked bread. Mouth-Watering Menu: The menu boasts a selection of hand-cut steaks, which are prepared in-house every day. The signature offerings, like the legendary ribs and the irresistible warm, buttery rolls with honey cinnamon butter, are crafted to perfection. Family-Friendly Atmosphere: Families will appreciate the kid-friendly menu and coloring activities, making it a great place for an outing with children. Entertainment Factor: The line dancing servers and jukebox playing country classics add to the lively, fun atmosphere that’s hard to find elsewhere. The Notable Highlights Steak Lovers' Paradise At the heart of Texas Roadhouse Spokane is its unparalleled steak offerings. The steak selection includes: Ribeye: Known for its marbling that melts into the beef as it cooks, creating rich flavor. Dallas Filet: Tender and lean with a melt-in-your-mouth experience. New York Strip: A thick cut full of flavor and slightly firmer than the Filet. Each steak is hand-cut daily and seasoned with a unique blend of spices before being grilled to perfection. The commitment to quality ensures that steak lovers are treated to a delicious experience every time. Legendary Ribs and More Another standout is the award-winning ribs, slow-cooked to achieve fall-off-the-bone tenderness. Paired with a signature barbecue sauce, they bring the authentic taste of Texas barbecue to the Pacific Northwest. Other notable mentions include: Grilled Shrimp: Skewered, seasoned, and drizzled with garlic lemon pepper butter, a seafood delight. Country Fried Chicken: A crunchy, flavorful rendition of a Southern classic. Visitor Tips and Must-Do’s Plan Your Visit Wisely: Peak times are typically on weekends and weekday evenings. Arriving early can ensure shorter wait times for seating. Join the Waitlist Online: A convenient option to minimize your waiting period, especially during peak hours. Don’t Skip the Peanuts: True to Texan tradition, diners can enjoy complimentary buckets of in-shell peanuts while waiting for their orders, setting the mood for a casual and enjoyable dining experience. Pro Tip: Pair your steak with their made-from-scratch sides like loaded baked potatoes or seasoned rice for a complete meal. Seasoned Locals and First-Time Visitors Unite The Spokane location of Texas Roadhouse successfully merges the concept of casual dining with an unforgettable culinary adventure. Whether you’re a local resident or a traveler in this vibrant city, Texas Roadhouse offers a welcoming environment and an opportunity to savor the hearty flavors of the Southwest. Family Friendly and Accessible Families with Kids: The restaurant features a children’s menu with mini-cheeseburgers, chicken bites, and more to cater to young diners. Accessibility: The establishment is designed to accommodate guests with disabilities, allowing everyone to enjoy the experience comfortably. FAQs About Texas Roadhouse in Spokane, Washington Is there a vegetarian menu available? While Texas Roadhouse is renowned for its steak and meat offerings, vegetarians can enjoy a selection of salads, side dishes, and appetizers that are meat-free. Can I host a private event at Texas Roadhouse Spokane? Yes, the venue accommodates larger groups with advance reservations for birthdays, celebrations, and corporate events. Are there any local specialties unique to the Spokane location? While the menu remains consistent nationwide, the Spokane location prides itself on delivering a locally tailored experience through its warm service and engagement with the community. What is the best way to enjoy the full Texas Roadhouse experience? Embrace the lively atmosphere by participating in the line dancing, sampling a variety of menu items, and enjoying the interactive service that makes dining at Texas Roadhouse so delightful. Exploring Further in Spokane For those interested in exploring more of Spokane’s dining scene, consider visiting local diners, hidden gems, and other grill-themed restaurants that capture the essence of the region’s culinary diversity. In summary, Texas Roadhouse in Spokane offers a slice of Texas that is both authentic and inviting. From the tender steaks to the spirited ambiance, it provides a dining experience that resonates with both heart and flavor. Whether you're a steak aficionado or just looking for a fun night out, the Texas Roadhouse serves as a prime culinary destination in Spokane, offering something for everyone to savor and enjoy.
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